Function of Food Extrusion Machinery
Puff Snack Food Extruder Machine
Function of Food Extrusion Machinery
Twin-screw extruding food machinery from ingredients, mixing, extrusion, forming, core-filling, conveying, spraying to the end of the product at one time, fully completed the initiative. The production line has many advantages, such as many types of optional machines, sensitive equipment, wide material scale, many kinds of commodities, simple operation and so on. Choose the appropriate cutter can produce core filling snacks, core filling snacks roll, puffed rice, barbecue, nutritious breakfast cereal cornflakes, and other puffed food, suitable for all kinds of food manufacturers.
Function of twin-screw extruded food machinery:
1. Twin-screw extruding food machinery consists of feeding system, feeding system, extrusion system, heating system, transmission system, rotary cutting system and control system.
2. Frequency conversion speed regulation system is used for feeding and rotary cutting main drive, which has weak power, stable operation and energy saving.
3. Active smoothness, forced cooling, ensure the safe operation of the extruder and extend the service life.
4. For different materials, select single screw and twin screw feeding system, feeding uniformity, stability and reliability.
5. The screw is made of alloy material by special technology. It has a long service life. It has segmented combined screw. It has a wide range of suitable materials and a wide range of commodities.
6. Twin-screw extruding food machinery has self-cleaning function.
The puffed snacks production line of extruded food machinery is based on the principle that mechanical energy is transformed into heat energy. The heat generated when the machine rolls is used to extrude and cook the food. The most remarkable feature of the extruded food is that its volume becomes larger. Puffed snacks machine belongs to a kind of equipment for processing extruded food.
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